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On Today's Menu ...

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Sandra A. Gutierrez, a cookbook author and culinary instructor from North Carolina, shares recipes and cooking advice in "On Today's Menu ..." She'll show you how to bring gourmet tastes to your table without going broke or spending hours in the kitchen.

Deck the Halls with Good Recipes

Deck the Halls with Good Recipes

Try out these practical recipes that pack lots of flavor but that can be made entirely ahead of time, so you can enjoy the festivities with your friends and family.

An Outdoor Fourth of July Celebration

An Outdoor Fourth of July Celebration

Picnics are an American tradition. Although there are many ways to celebrate Independence Day, none are more appealing to me than the thought of sitting outdoors on a blanket while savoring a delicious meal.

Celebrate Easter with Greek Flavors

Celebrate Easter with Greek Flavors

This easy menu, inspired by the flavors of the Mediterranean, frees up time to spend with family.

Romantic Valentine's Day Dinner

Romantic Valentine's Day Dinner

Individual Beef Wellingtons, a green salad with parcels of melting Brie, and handmade chocolate truffles make for a delicious and elegant meal that won't leave the cook too tired for romance.